Team 32 (VAC)
Job Overview
Job Location: Hlaing Township
Type of Business/Product: Restaurant Industry
Job Ref No: 32P1206
Salary: 800,000 / Kyats
Job Requirements
- Minimum 1 year of experience in a kitchen or food preparation role (Korean cuisine experience is a plus).
- Basic knowledge of food hygiene and kitchen safety practices.
- Ability to follow instructions, recipes, and kitchen procedures.
- Good teamwork, discipline, and communication skills.
- A strong work ethic and willingness to learn.
Job Descriptions
- Assist in preparing and presenting a variety of Korean dishes, including:
- Spicy Tteokbokki, Soy Sauce Tteokbokki
- Jajangbab, Kimchi Pancake, Seafood Pancake
- Rice Bowls (Seafood, Pork), Spicy Pork Bowl
- Fried Chicken, Seasoned Chicken, Pork Cutlet, etc.
- Ensure proper cooking methods, presentation, and portion control according to company standards.
- Maintain cleanliness and hygiene in all kitchen and storage areas as per food safety guidelines.
- Prepare daily mise-en-place (ingredients and tools) for cooking and service.
- Support the Head Chef in stock checking and inventory organization.
- Ensure timely preparation during lunch and dinner rush periods.
- Assist in minimizing food waste and maintaining quality control.
- Work collaboratively with the kitchen team and maintain a positive working environment.
- Follow kitchen schedules and rotate responsibilities as instructed by the Head Chef or General Manager.
Working Hours: 8 Hours per day (Shift Rotate)
Holidays: 6 days per week (Monday Off)
Benefits: Uniform & Food will be provided
How to Apply: Please email cv@vacjobsearch.com with your Microsoft Word CV file and job title and job ref no. in the subject line.
Hotline: 01-8395932,09-765395932
Job Detail
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Offerd Salary700,000 - 1,000,000 MMK
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Career LevelIntermediate
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ExperienceLess than & Equal 1 Year
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GenderMale
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INDUSTRYRestaurant / Coffee Shop
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QualificationBachelor